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Iced Cacao
Prep Time:
5 Minutes
Cook Time:
0 Minutes
Serves:
4 Serves
Level:
About the Recipe
Perfect for a sunny day!

Ingredients
4 heaped tsp Raw Cacao powder
2 Tbs Melted dark choc
4 tsp Maple syrup
Vanilla paste (optional)
Almond milk - Approx 2 cups
Iced water
Ice cubes
Preparation
Grab a jug.
Melt the dark chocolate ( you can do this in the microwave or double boil method) and smear it around the inside of your jar.
Make a slurry in a small glass or cup using by combining the raw cacao and some hot water and mix until all combined.
Add a generous amount of ice to your jar, top with your cacao slurry, maple , almond milk and top with ice cold water. Stir and enjoy. You can add a touch more maple if it’s not sweet enough for you.
Enjoy.

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