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Iced Cacao

Prep Time:

5 Minutes

Cook Time:

0 Minutes

Serves:

4 Serves

Level:

About the Recipe

Perfect for a sunny day!

Ingredients


4 heaped tsp Raw Cacao powder


2 Tbs Melted dark choc


4 tsp Maple syrup


Vanilla paste (optional)


Almond milk - Approx 2 cups


Iced water


Ice cubes

Preparation

Grab a jug.


Melt the dark chocolate ( you can do this in the microwave or double boil method) and smear it around the inside of your jar.


Make a slurry in a small glass or cup using by combining the raw cacao and some hot water and mix until all combined.


Add a generous amount of ice to your jar, top with your cacao slurry, maple , almond milk and top with ice cold water. Stir and enjoy. You can add a touch more maple if it’s not sweet enough for you.


Enjoy.

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